Banana Nut Muffins
Muffins are my son's favorite breakfast with milk and especially he loves the banana flavor.Whenever I have over ripe bananas, make this one for the next day breakfast or snack.This is the first time I made egg-less version and can be made in 30 minutes,doesn't need any special ingredients.Today is the 6th day of blogging marathon#11,here goes the recipe for egg-less delicious muffins.....
Ingredients
| Ingredient | Quantity |
|---|---|
| All purpose flour | 11/2cups |
| Butter | 1/4cup |
| Oil | 2tbs |
| Sugar | 1/2cup |
| Banana (mashed) | 2no.(large) |
| Vanilla extract(optional) | 1/2tsp |
| Walnuts(finely chopped) | 3tsp |
| Salt | a pinch |
| Baking powder | 1tsp |
| Baking soda | 1/2tsp |
Method
Preheat the oven to 350 degree F,mix together flour,salt,baking powder and baking soda.
Cream the butter,oil,sugar,mashed banana,vanilla extract in a bowl with a hand blender until fluffy and light.
- Instead of butter and oil,vegetable shortening can be used.
- Finely chopped pecans can also be added.
- The amount of sugar can be increased or decreased according to the taste.
- If the batter is thick and not in a dropping consistency add couple of tbs of milk.
Click here for the other marathoners participating in Blogging Marathon#11
Also linking to Sangeeths's Bake Fest#2,Radhika's Let's Cook-Baked Goodies,Kirthi's Serve it Series-Baked Sweet Sumber http://www.naliniscooking.com
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