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Diwali Sweets And Snacks Diwali 2013
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Here is a collection of sweets and snacks for Diwali.
Today's recipe is a flavorful mint chutney with coconut.I have shared a version of no coconut version here . Though I make this chutney often,never had a chance to click it for the blog.Last week I had lots of home grown fresh mint and made this chutney.This chutney is a perfect accompaniment for idly,dosa,rava dosa and paniyaram.This recipe I noted down from my mom when I came to U.S after marriage.Off to the recipe............... ...
We group of friends started a new event Tamizhar Samayal Tuesday which is going to happen in 2nd and 4th Tuesday of every month. Tamilnadu cuisine is famous for its flavor and spices,each district has their own signature recipes. We know very well that Tamilians have many delicious foods, for example Kanchipuram is famous for idlis, while Tirunelveli is famous for halwa, needless to say much about the famous Chettinad cuisine and another well known is Kongu cuisine. Yes we are proud to be Tamilians and we love to share our knowledge of this famous foods, thus we planned this event. In this event you can cook and show case the food which is very popular and traditional in any region of Tamilnadu.Both veg and non-veg recipes are allowed. This event doesn't have any specific themes or ingredients,cook anything popular in the region of Tamilnadu.The main motto of the event is to know the food cultures followed in each region especially in village sides. Want to be a p...
Coming to the day 2 of Blogging Marathon #50,I chose to do potato dish given.Potato is one such versatile vegetable and n number of recipes can be made. Potato tikki is a multi purpose dish that can be relished as such with tomato ketchup as an appetizer or snack.It can be even used in sandwich or to make chaat along with the chutneys. The highlight the tikki is,its pan fried and comparatively lesser calories than shallow or deep fried versions.Off to the recipe.......................................... ...
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